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Starch

Published:2002-03-26 Issue: Volume: Page:
ISSN:
Container-title:Biopolymers Online
language:
Short-container-title:

Author:

Tester Richard Frank,Karkalas John

Publisher

Wiley

Reference319 articles.

1. Methods for the study of starch retrogradation

2. Analysis of starch and other main constituents of cereal grains;Åman P.;Swed. J. Agric. Res.,1984

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potency of sago starch for edible film and coating;AIP Conference Proceedings;2024

2. Nutritional uses of starch to provide blood glucose control;Nutrire;2023-03-09

3. Effects of heat-moisture treatment on the thermal, functional properties and composition of cereal, legume and tuber starches—a review;Journal of Food Science and Technology;2020-07-12

4. Sweet potato starch;Sweet Potato;2019

5. Starch digestion in broiler chickens fed cereal diets;Animal Feed Science and Technology;2015-11

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