1. Spectrophotometric determination of temik residues;Meagher;J. Assoc. Off. Anal. Chem.,1967
2. Determination of temik residues in fresh fruits, vegetables and cotton seeds;Johnson;J. Assoc. Off. Anal. Chem.,1966
3. Spectrophotometric determination of oxamyl as copper dithiocarbamate;Singhol;J. Agric. Food. Chem.,1977
4. Studies of the disappearance of nine pesticides on celery and lettuce grown on muck soils in Ontario, 1977-1980;Braun;Pestic. Sci.,1982
5. Residues of profenfos on some vegetable crops;Ahmed;Dtsch. Lebensm Rundsch.,1991