Quaternary ammonium salts and arginine are inhibitors of general amino acid permease in yeast-Reference-Cited by-同舟云学术

Quaternary ammonium salts and arginine are inhibitors of general amino acid permease in yeast

Published:1995-02 Issue:2 Volume:43 Page:169-171
ISSN:0031-613X
Container-title:Pesticide Science
language:en
Short-container-title:Pestic. Sci.

Author:

Lachowicz Tadeusz M.,Piatkowski Jerzy,Witek Stanislaw

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Reference4 articles.

1. Effect of some quaternary benzylammonium salts on the physiology of yeast;Kolodyński;Acta Microbiol. Polon.,1984

2. Amino acid auxotrophy increases sensitivity of Saccharomyces cerevisiae to a quaternary ammonium salt IM.;Lachowicz;Acta Microbiol. Polon.,1990

3. Auxotrophy-Stimulated sensitivity to quaternary ammonium salts and its relation to active transport in yeast;Lachowicz;Bull. Polish Acad. Sci., Biol. Sci.,1990

4. Multiplicity of the amino acid permeases in Sasscharomyces cerevisiae. IV. Evidence for a general amino acid permease;Grenson;J. Bacteriol.,1970

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