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3. in: Brown, J. C., Grushka, E. (Eds.), Advances in Chromatography, Vol. 39, Marcel Dekker, New York 1998, pp. 1–138.
4. in: Hunt, J. C., Holding, S. (Eds.), Size Exclusion Chromatography, Blackie and Son, Glasgow 1989, pp. 191–216.
5. Chemical composition and molecular-size factors in polymer analysis by thermal field-flow fractionation and size exclusion chromatography