Association between enteral feeding and gastrointestinal complications in children receiving extracorporeal life support: A retrospective cohort study

Author:

Tume Lyvonne N.12ORCID,Beech Gail3,Tse Chi3,Nolan Shirley2,Brady Alison2,Odutolu Yetunde4,Latten Lynne2ORCID

Affiliation:

1. Edge Hill University Ormskirk UK

2. Pediatric Intensive Care Unit Alder Hey Children's NHS Foundation Trust Liverpool UK

3. St Helens and Knowsley Teaching Hospitals NHS Trust Lead Employer Whiston Hospital Prescot Merseyside UK

4. Queensland Children's Hospital South Brisbane Queensland Australia

Abstract

AbstractBackgroundExtracorporeal life support is an accepted treatment modality for children with severe cardiac and/or respiratory dysfunction. However, after a period of inadequate gut perfusion, clinicians are often reluctant to initiate enteral nutrition.MethodsThis was a retrospective cohort study in a single large pediatric intensive care unit in North West England over 5.5 years (2017–2022).ResultsOne hundred fifty‐six children, who had a median age of 2 months (IQR, 0.3–15) and a mean weight‐for‐age z score of –1.50 (SD, 1.7), were included. Indications for extracorporeal life support were respiratory failure (31%), cardiac arrest (28%), low cardiac output state (27%), and inability to separate from cardiopulmonary bypass (12%). Most (75%) children were fed during extracorporeal life support, with a median time to initiate feeding of 24 h (IQR, 12.2–42.7). More gastrointestinal complications were associated with being enterally fed (86% vs 14%; P < 0.001), but complications were predominantly feed intolerance (46%), which was associated with receiving formula feeds rather than maternal (breast) milk (P < 0.001). Overall, the proportion of children's median energy targets achieved by 72 h was 38% (IQR, 10.7%−76%), but this varied by support indication.ConclusionsOur findings suggest most children tolerated enteral feeding within 24 h after extracorporeal life support initiation, with only mild gastrointestinal complications.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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