Influence of reducing starch in the diets with similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous and multiparous dairy cows-Reference-Cited by-同舟云学术

Influence of reducing starch in the diets with similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous and multiparous dairy cows

Published:2022-01-24 Issue:2 Volume:8 Page:808-821
ISSN:2053-1095
Container-title:Veterinary Medicine and Science
language:en
Short-container-title:Veterinary Medicine & Sci

Author:

Akhlaghi B.¹^ORCID,Ghasemi E.¹,Alikhani M.¹,Ghaedi A.¹,Nasrollahi S. M.²^ORCID,Ghaffari M. H.³

Affiliation:

1. Department of Animal Science College of Agriculture Isfahan University of Technology Isfahan Iran

2. Horizon Ideologists Co. Isfahan Iran

3. Physiology Unit Institute of Animal Science University of Bonn Bonn Germany

Publisher

Wiley

Subject

General Veterinary

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/vms3.722

Reference75 articles.

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2. Effects of inclusion of neutral detergent soluble fibre sources in diets varying in forage particle size on feed intake, digestive processes, and performance of mid-lactation Holstein cows

3. Response of early lactation Holstein cows to partial replacement of neutral detergent soluble fibre for starch in diets varying in forage particle size

4. Board‐invited review: The hepatic oxidation theory of the control of feed intake and its application to ruminants;Allen M.;Journal of Dairy Science,2009

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