Author:
Bröckel Ulrich,Löffler Friedrich
Subject
Condensed Matter Physics,General Materials Science,General Chemistry
Reference15 articles.
1. Food Particle Technology. Part I: Properties of Particles and Particulate Food Systems;Schubert;J. Food Technol.,1987
2. Some Experiments on the Effect of Contact Angel in Agglomeration from Liquids;Capes;Ind. Eng. Chem. Fundam.,1980
3. Kapillarität in porösen Feststoffsystemen
4. U. Bröckel F. Löffler 1990
5. Contact Angle Hysteresis;Johnson;J. Phys. Chem.,1964
Cited by
7 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献