Carnauba Wax and Modified Atmosphere in Refrigerated Preservation of ‘Tahiti’ Acid Limes
Author:
Affiliation:
1. Department of Crop Science, Luiz de Queiroz College of Agriculture; University of São Paulo; Piracicaba 13418-900 SP Brazil
2. Center for Packaging Technology; Institute of Food Technology; Campinas 13070-178 SP Brazil
Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Fundação de Amparo à Pesquisa do Estado de São Paulo
Publisher
Wiley
Subject
Mechanical Engineering,General Materials Science,General Chemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/pts.2133/fullpdf
Reference30 articles.
1. Controle de doenças fúngicas e de danos por frio em pós-colheita de lima ácida Tahiti [Control of fungal diseases and chilling injury in post-harvest Tahiti lime];Nascimento;Arquivos do Instituto Biológico,2013
2. Cold storage of 'Tahiti' lime: use of 1-methylcyclopropene, gibberellic acid and wax [Conservação refrigerada de lima ácida 'Tahiti': uso de 1-metilciclopropeno, ácido giberélico e cera];Jomori;Revista Brasileira de Fruticultura,2003
3. Keeping quality of Florida citrus in the home environment;Ismail;Proceedings Flórida State Horticultural Society,1991
4. Armazenamento refrigerado de frutos de limeira-ácida ‘Tahiti’ tratados com GA [Refrigerated storage of ‘Tahiti’ acid limes treated with GA];Spósito;Revista Brasileira de Fruticultura,2000
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