Chia seeds to develop new biodegradable polymers for food packaging: Properties and biodegradability-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Chia seeds to develop new biodegradable polymers for food packaging: Properties and biodegradability

Published:2020-07-06 Issue:9 Volume:60 Page:2214-2223
ISSN:0032-3888
Container-title:Polymer Engineering & Science
language:en
Short-container-title:Polym Eng Sci

Author:

Fernandes Sibele S.¹,Romani Viviane Patrícia¹^ORCID,Silva Filipini Gabriel¹,Martins Vilásia¹^ORCID

Affiliation:

1. Laboratory of Food Technology, School of Chemistry and FoodFederal University of Rio Grande Rio Grande RS Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Materials Chemistry,Polymers and Plastics,General Chemistry,Materials Chemistry,Polymers and Plastics,General Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/pen.25464

Reference48 articles.

1. Edible film production from chia seed mucilage: Effect of glycerol concentration on its physicochemical and mechanical properties

2. Structure of chia seed polysaccharide exudate

3. Chia seeds: Microstructure, mucilage extraction and hydration

4. Characterization of chia seed oils obtained by pressing and solvent extraction

5. Characterization and microstructure of films made from mucilage of Salvia hispanica and whey protein concentrate

Cited by 42 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biopolymer-based solutions for enhanced safety and quality assurance: A review;Food Research International;2024-09

2. Enhancing mechanical and water barrier properties of starch film using chia mucilage;International Journal of Biological Macromolecules;2024-08

3. Characterization of nanocomposite films based on tomato seed mucilage, gelatin and TiO2 nanoparticles;Progress in Organic Coatings;2024-07

4. Preparation of the novel bio‐nanocomposites based on chitosan, Piper betle leaf extract and MgO nanoparticles for chili preservation;Polymer Engineering & Science;2024-03-22

5. Evaluation of effect of boric acid on thermoplastic starch: Morphological, mechanical, barrier, and optical properties;Polymer Engineering & Science;2024-02-20

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3