Dairy products and the risk of developing prostate cancer: A large‐scale cohort study (JACC Study) in Japan-Reference-Cited by-同舟云学术

Dairy products and the risk of developing prostate cancer: A large‐scale cohort study (JACC Study) in Japan

Published:2021-10 Issue:20 Volume:10 Page:7298-7307
ISSN:2045-7634
Container-title:Cancer Medicine
language:en
Short-container-title:Cancer Med

Author:

Mikami Kazuya¹²^ORCID,Ozasa Kotaro³⁴^ORCID,Miki Tsuneharu¹,Watanabe Yoshiyuki³^ORCID,Mori Mitsuru⁵^ORCID,Kubo Tatsuhiko⁶^ORCID,Suzuki Koji⁷^ORCID,Wakai Kenji⁸^ORCID,Nakao Masahiro¹,Tamakoshi Akiko⁹^ORCID,

Affiliation:

1. Department of Urology, Graduate School of Medical Science Kyoto Prefectural University of Medicine Kyoto Japan

2. Department of Urology Japanese Red Cross Kyoto Daiichi Hospital Kyoto Japan

3. Department of Epidemiology for Community Health and Medicine, Graduate School of Medical Science Kyoto Prefectural University of Medicine Kyoto Japan

4. Department of Epidemiology Radiation Effects Research Foundation Hiroshima Japan

5. Department of Public Health Sapporo Medical University School of Medicine Sapporo Japan

6. Department of Public Health and Health Policy, Graduate School of Biomedical and Health Sciences Hiroshima University Hiroshima Japan

7. Department of Preventive Medical Sciences Fujita Health University School of Medical Sciences Toyoake Japan

8. Department of Preventive Medicine/ Biostatistics and Medical Decision Making Nagoya University Graduate School of Medicine Nagoya Japan

9. Department of Public Health Hokkaido University Graduate School of Medicine Sapporo Japan

Publisher

Wiley

Subject

Cancer Research,Radiology Nuclear Medicine and imaging,Oncology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cam4.4233

Reference47 articles.

1. Epidemiology of prostate cancer with special reference to the role of diet;Hirayama T;Natl Cancer Inst Monograph,1979

2. Epidemiological study of prostatic cancer by matched-pair analysis

3. A Case-Control Study of Prostatic Cancer With Reference to Dietary Habits

4. Dietary beta‐carotene and cancer of the prostate, a case‐control study in Kyoto, Japan;Ohno Y;Cancer Research,1988

5. A case-control study of diet and prostate cancer in Japan: possible protective effect of traditional Japanese diet

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