Investigating preferences between cash and in‐kind transfers among the food subsidy beneficiaries of India-Reference-Cited by-同舟云学术

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Investigating preferences between cash and in‐kind transfers among the food subsidy beneficiaries of India

Published:2021-01-25 Issue: Volume: Page:
ISSN:1472-3891
Container-title:Journal of Public Affairs
language:en
Short-container-title:J Public Affairs

Author:

Satapathy Jyotirmayee¹,Nayak Narayan Chandra¹^ORCID,Mahakud Jitendra¹

Affiliation:

1. Department of Humanities and Social Sciences Indian Institute of Technology Kharagpur Kharagpur India

Funder

Ministry of Human Resource Development

Publisher

Wiley

Subject

Political Science and International Relations,Public Administration

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/pa.2592

Reference54 articles.

1. Afridi F. (2017).Governance and public service delivery in India Synthesis Paper Reference No. S‐35407‐INC‐1. London: International Growth Centre.

2. Ahmed A. U. &Ninno C. D.(2002).The food for education program in Bangladesh: An evaluation of its impact on educational attainment and food security Discussion Paper No. 138. Washington DC: International Food Policy Research Institute.

3. Government effectiveness in the provision of public goods: The role of institutional quality;Arora P.;Journal of Applied Economics,2018

4. The economic lives of the poor;Banerjee A.;Journal of Economic Perspectives,2007

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1. Food Security among Kandhas of Kandhamal, Odisha, India: A Mixed Method Study;Journal of Asian and African Studies;2022-04-06

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