Effects of drought on the physicochemical, nutrient, and carbon metrics of flows in the Savannah River, Georgia, USA

Author:

Wilbanks Kelsey A.12ORCID,Sutter Lori A.3,Amurao Jillian M.2,Batzer Darold P.1

Affiliation:

1. Department of Entomology, College of Agricultural and Environmental Science University of Georgia Athens Georgia USA

2. Phinizy Center for Water Sciences Augusta Georgia USA

3. Warnell School of Forestry and Natural Resources University of Georgia Athens Georgia USA

Abstract

AbstractHydrological drought has wide‐ranging impacts on water quality, nutrient and carbon metrics, and given the uncertainty of climate change and the predicted increased frequency and intensity of drought in the future, investigations into changes induced by drought become increasingly important. This study compared physicochemical parameters (temperature, conductivity, pH and DO), nutrients (TN, NOX [NO2 + NO3], NH3 and TP) and carbon (TOC and DOC) between hydrological drought conditions (2006–2008) and hydrological normal conditions (2016–2019) at five sites along the lower Savannah River (Georgia, USA). Although we had predicted that water temperatures would increase from drought, we instead found temperature was significantly lower during drought conditions. Levels of pH and DO were significantly higher during drought. Further, TN, TOC and DOC concentrations were significantly lower during drought, but NOX concentrations were significantly higher during drought. Conductivity varied at the lower river sites, being significantly higher during drought at sites located below the city of Augusta, GA. These complex changes could be attributed to volume reductions coupled with an increase in the percentage of total flow originating from groundwater as well as limnetic reservoir inputs, persistent point source pollution, reduced natural catchment inputs and/or reduced floodplain interactions. The changes that occurred during drought may be disruptive to aquatic life, not only from reduced water quantity but also due to a scarcity of some biologically essential materials and lower food resources, combined with artificially high levels of some other potentially stressful materials.

Funder

U.S. Environmental Protection Agency

Publisher

Wiley

Subject

General Environmental Science,Water Science and Technology,Environmental Chemistry

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