Assessment of flower number per inflorescence in grapevine by image analysis under field conditions
Author:
Affiliation:
1. Instituto de Ciencias de la Vid y del Vino; (University of La Rioja, CSIC, Gobierno de La Rioja); 26006 Logroño La Rioja Spain
2. Centro de Agroingeniería, Instituto Valenciano de Investigaciones Agrarias (IVIA); 46113 Moncada (Valencia) Spain
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6512/fullpdf
Reference29 articles.
1. Berry size and yield paradigms on grapes and wines quality;Matthews;Acta Hortic,2007
2. Classification of reproductive performance of ten winegrape varieties;Dry;Aust J Grape Wine Res,2010
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