Author:
Wigfield Yuk Y.,McLenaghan Charles C.
Subject
Applied Microbiology and Biotechnology
Cited by
6 articles.
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1. 2,4-Dichlorophenoxyacetic acid (2,4-D) including Salts and Esters [MAK Value Documentation, 1998];The MAK-Collection for Occupational Health and Safety;2012-01-31
2. 2,4-Dichlorphenoxyessigsäure (2,4-D) einschl. Salze und Ester [MAK Value Documentation in German language, 1994];The MAK-Collection for Occupational Health and Safety;2012-01-31
3. Chlorophenoxycarboxylic acids (4-Chloro-2-methylphenoxy- acetic acid; 2,4-Dichlorophenoxyacetic acid; 4-Chloro-2-methylphenoxy-propionic acid; 2,4-Dichlorophenoxypropionic acid) [Biomonitoring Methods, 1996];The MAK-Collection for Occupational Health and Safety;2012-01-31
4. Chlorphenoxycarbonsäuren (4-Chlor-2-Methylphenoxy-essigsäure: 2,4-Dichlorphenoxyessigsäure; 4-Chlor-2-Methylphenoxy-propionsäure; 2,4-Dichlorphenoxypropionsäure) [Biomonitoring Methods in German language, 1996];The MAK-Collection for Occupational Health and Safety;2012-01-31
5. Nitrosamines in formulations of deet and EPTC;Bulletin of Environmental Contamination and Toxicology;1990-01