Immunochromatographic assay based on time‐resolved fluorescent nanobeads for the rapid detection of sulfamethazine in egg, honey, and pork
Author:
Affiliation:
1. State Key Laboratory of Food Science and Technology Nanchang University Nanchang China
2. Jiangxi Institute of Veterinary Drug and Feedstuff Control Nanchang China
3. School of Food Science and Technology Nanchang University Nanchang China
Funder
Key Research and Development Program of Jiangxi Province
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10681
Reference38 articles.
1. A novel electroanalytical assay for sulfamethazine determination in food samples based on conducting polymer nanocomposite-modified electrodes
2. Multiresidue determination of antibiotics in feed and fish samples for food safety evaluation. Comparison of immunoassay vs LC-MS-MS
3. A novel fluorescence immunoassay based on AgNCs and ALP for ultrasensitive detection of sulfamethazine (SMZ) in environmental and biological samples
4. Food Animals and Antimicrobials: Impacts on Human Health
5. Development of water-compatible molecularly imprinted solid-phase extraction coupled with high performance liquid chromatography–tandem mass spectrometry for the detection of six sulfonamides in animal-derived foods
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