A microbore high performance liquid chromatography/electrospray ionization mass spectrometry method for the determination of the phytoestrogens genistein and daidzein in comminuted baby foods and soya flour
Author:
Publisher
Wiley
Subject
Organic Chemistry,Spectroscopy,Analytical Chemistry
Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Phytoestrogens;Analysis of Endocrine Disrupting Compounds in Food;2012-04-23
2. Green Chromatography;Handbook of Green Analytical Chemistry;2012-03-14
3. Determination of conjugated and free isoflavones in some legumes by LC–MS/MS;Journal of Food Composition and Analysis;2012-03
4. Simultaneous quantitation of free and conjugated phytoestrogens in Leguminosae by liquid chromatography–tandem mass spectrometry;Talanta;2005-05-15
5. Chemical and Biological Characterization and Clinical Evaluation of Botanical Dietary Supplements: A Phase I Red Clover Extract as a Model;Current Medicinal Chemistry;2004-06-01
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