Effect of dietary sub-lethal doses of lima bean lectin on relative organ weights, pancreatic and intestinal trypsin (EC 3.4.21.4) and chymotrypsin (EC 3.4.21.1) in the rat-Reference-Cited by-同舟云学术

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Effect of dietary sub-lethal doses of lima bean lectin on relative organ weights, pancreatic and intestinal trypsin (EC 3.4.21.4) and chymotrypsin (EC 3.4.21.1) in the rat

Published:1989 Issue:4 Volume:33 Page:355-360
ISSN:0027-769X
Container-title:Food / Nahrung
language:de
Short-container-title:Nahrung

Author:

Aletor V. A.

Publisher

Wiley

Subject

Food Science

Reference12 articles.

1. Nutritional studies in the rat fed a lima bean (Phaseolus Lunatus) haemagglutinin extract

2. Inhibition of the Growth of Rats by Purified Hemagglutinin Fractions Isolated from Phaseolus vulgaris

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Effect of Different Fermentation Techniques on the Nutritional Quality of the Cassava Product (fufu);Journal of Food Processing and Preservation;2012-06-22

2. Anti-nutritional constituents of six underutilized legumes grown in Nigeria;Journal of Chromatography A;1998-10

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