GLIM criteria validation and reliability in critically ill patients with cancer: A prospective study

Author:

Gersely Gabriela Delvaux1ORCID,Klein Rafaela Camila Martins1,da Rocha Gabriela Del Gallo Vieira1,Bruzaca Wannia Ferreira de Sousa1,Ribeiro Lia Mara Kauchi2ORCID,Santos Bárbara Chaves3ORCID,de Almeida Maria Manuela Ferreira Alves2,Junior João Manoel Silva4ORCID,Correia Maria Isabel Toulson Davisson5ORCID,Waitzberg Dan Linetzky6ORCID,Ozorio Gislaine Aparecida2ORCID

Affiliation:

1. Multiprofessional Residency Program in Adult Oncology Care, Hospital das Clínicas University of São Paulo São Paulo Brazil

2. Nutrition and Dietetics Service Cancer Institute of the State of São Paulo São Paulo Brazil

3. Graduate Program in Food Science Federal University of Minas Gerais Minas Gerais Brazil

4. Postgraduate Program in Anesthesiology, Surgical Sciences and Perioperative Medicine Cancer Institute of the State of São Paulo São Paulo Brazil

5. Postgraduate Program in Nutrition Federal University of Minas Gerais and Eterna Rede Mater Dei and Hospital Semper Belo Horizonte Brazil

6. Department of Gastroenterology, Faculty of Medicine, Cancer Institute of the State of São Paulo University of Sao Paulo São Paulo Brazil

Abstract

AbstractBackgroundThe present study aims to assess the interrater reliability of the Global Leadership Initiative on Malnutrition (GLIM) criteria, a framework to provide a consensus diagnosis of malnutrition. We also aimed to investigate its concurrent and predictive validity in the context of patients with cancer admitted to the intensive care unit (ICU).MethodsIndividuals aged ≥19 years with cancer who were admitted to the ICU within 48 h of their initial hospital admission were included. Nutrition status was assessed with the Nutritional Risk Screening 2002, the Subjective Global Assessment (SGA), and the GLIM criteria. Interrater reliability was assessed by the kappa test (>0.80). The SGA served as the established benchmark for assessing concurrent validity. To evaluate predictive validity, the occurrence of mortality within 30 days was the outcome, and Cox regression models were applied.ResultsA total of 212 patients were included: 66.9% were at nutrition risk, and 45.8% were malnourished according to the SGA. According to the GLIM criteria, 68.4% and 66% were identified as malnourished by evaluators 1 and 2, respectively (κ = 0.947; P < 0.001). The GLIM combination incorporating weight loss and the presence of inflammation exhibited sensitivity (82.4%) and specificity (92%). In the multivariate Cox regression models, most GLIM combinations emerged as independent predictors of complications.ConclusionThe GLIM criteria demonstrated satisfactory interrater reliability, and the combination involving weight loss and the presence of inflammation exhibited noteworthy sensitivity and specificity. Most GLIM combinations emerged as independent predictors of 30‐day mortality.

Publisher

Wiley

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