1. Department of Food and Cosmetic Science; Tokyo University of Agriculture; 196 Yasaka 099-2493 Abashiri Hokkaido Japan
2. Department of Materials Science and Engineering; Kitami Institute of Technology; 165 Koencho 090-8507 Kitami Hokkaido Japan
3. School of Regional Innovation and Social Design Engineering; Kitami Institute of Technology; 165 Koencho 090-8507 Kitami Hokkaido Japan