1. Department of Nutrition; Food Sciences and Gastronomy; Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine (IBUB); University of Barcelona; 08921 Santa Coloma de Gramanet Spain
2. Laboratory of Organic Chemistry; Faculty of Pharmacy and Food Sciences, and Institute of Biomedicine (IBUB); University of Barcelona; 08028 Barcelona Spain
3. Institut de Ciència de Materials (CSIC); Campus UAB 08193 Cerdanyola Spain