Assessment and management of new and emerging risks for Europe's dietary supplement companies operating with botanicals

Author:

Delisi Riccardo1,Daglia Maria23,Pagliaro Mario4ORCID

Affiliation:

1. SP Jain School of Global ManagementDubaiUnited Arab Emirates

2. Department of PharmacyUniversità degli Studi di Napoli ‘Federico II’ NaplesItaly

3. International Research Center for Food Nutrition and Safety Jiangsu University Zhenjiang China

4. Istituto per lo Studio dei Materiali Nanostrutturati CNR Palermo Italy

Publisher

Wiley

Subject

Renewable Energy, Sustainability and the Environment,Bioengineering

Reference27 articles.

1. Nutraceuticals and botanicals: overview and perspectives

2. The Food Systems in the Era of the Coronavirus (COVID-19) Pandemic Crisis

3. European regulations on nutraceuticals, dietary supplements and functional foods: A framework based on safety

4. Dietary Supplements: Regulatory Challenges and Research Resources

5. S. K.Yee International Regulatory Cooperation for Herbal Medicines (IRCH) 14th International Conference of Drug Regulatory Authorities Singapore 30 November‐3 December 2010. Available:https://bit.ly/2E6lXLT1

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