Impact of matrix properties on the survival of freeze-dried bacteria-Reference-Cited by-同舟云学术

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Impact of matrix properties on the survival of freeze-dried bacteria

Published:2011-03-28 Issue:14 Volume:91 Page:2518-2528
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Wessman Per,Mahlin Denny,Akhtar Sultan,Rubino Stefano,Leifer Klaus,Kessler Vadim,Håkansson Sebastian

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.4343/fullpdf

Reference55 articles.

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2. Biological control of snow mould (Microdochium nivale) in winter cereals by Pseudomonas brassicacearum, MA250;Levenfors;Biocontrol,2008

3. Biological control of postharvest diseases of fruits and vegetables by microbial antagonists: A review;Sharma;Biol Cont,2009

4. Biobeds for environmental protection from pesticide use-A review;Castillo;J Agric Food Chem,2008

5. Biological preservation of plant derived animal feed with antifungal microorganisms: safety and formulation aspects;Melin;Biotechnol Lett,2007

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