A bienzyme sensor for the determination of hypoxanthine and inosine
Author:
Publisher
Wiley
Subject
Electrochemistry,Analytical Chemistry
Reference21 articles.
1. Analytical Uses of Immobilized Enzyme. Marcel Dekker, New York 1984.
2. Biosensors: A Practical Approach. Oxford University Press, Oxford, New York 1990.
3. Determination of Hypoxanthine in Fish Meat with an Enzyme Sensor
4. Chemically immobilised bi-enzyme electrodes in the redox mediated mode for the flow injection analysis of glucose and hypoxanthine
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