Influence of the hydrophilicity of montmorillonite on structure and properties of thermoplastic wheat starch/montmorillonite bionanocomposites-Reference-Cited by-同舟云学术

Influence of the hydrophilicity of montmorillonite on structure and properties of thermoplastic wheat starch/montmorillonite bionanocomposites

Published:2021-07-20 Issue:11 Volume:32 Page:4479-4489
ISSN:1042-7147
Container-title:Polymers for Advanced Technologies
language:en
Short-container-title:Polym Adv Technol

Author:

Derungs Irene¹,Rico Maite¹^ORCID,López Joaquín¹,Barral Luis¹²,Montero Belén¹,Bouza Rebeca¹

Affiliation:

1. Grupo de Polímeros, Departamento de Física y Ciencias de la Tierra Universidade da Coruña, Escuela Universitaria Politécnica Ferrol Spain

2. Cellular and Molecular Cardiology Research Unit. Institute of Biomedical Research (IDIS‐SERGAS) University Clinical Hospital Santiago de Compostela Spain

Funder

FEDER

Publisher

Wiley

Subject

Polymers and Plastics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/pat.5450

Reference35 articles.

1. An Innovative Method for the Recycling of Waste Carbohydrate-Based Flours

2. Processing and characterization of starch-based materials from pehuen seeds (Araucaria araucana (Mol) K. Koch)

3. Properties and behavior under environmental factors of isosorbide-plasticized starch reinforced with microcrystalline cellulose biocomposites

4. Biodegradable extruded thermoplastic maize starch for outdoor applications

5. Biodegradable Carbon-based Ashes/Maize Starch Composite Films for Agricultural Applications

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