Activity of wine and grape phenolic antioxidants in human LDL
Author:
Publisher
Wiley
Subject
Clinical Biochemistry,Molecular Medicine,General Medicine,Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/biof.5520060412/fullpdf
Reference12 articles.
1. Dietary Carcinogens and Anticarcinogens
2. Antioxidants in the prevention of human atherosclerosis. Summary of the proceedings of a National Heart, Lung, and Blood Institute Workshop: September 5-6, 1991, Bethesda, Maryland.
3. Effect of Antioxidants on Oxidative Modification of LDL
4. The role of lipid peroxidation and antioxidants in oxidative modification of LDL
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