Exploring the Systems Concept in Contemporary Organic Farming Research

Author:

Watson Christine A.12,Pearce Bruce D.3

Affiliation:

1. SRUC; Aberdeen Scotland UK

2. Swedish University of Agricultural Sciences (SLU); Uppsala Sweden

3. ORC; Newbury UK

Publisher

John Wiley & Sons, Ltd

Reference80 articles.

1. A comparison between organic and conventional-produced lamb purchased from three major UK supermarkets: price, eating quality and fatty acid composition;Angood;Meat Science,2008

2. Livestock farmer perceptions of successful collaborative arrangements for manure exchange: a study in Denmark;Asai;Agricultural Systems,2014

3. Atkinson D Watson CA. 2000 The research needs of organic farming: distinct or just part of agricultural research? 151 158 Alton British Crop Protection Council

4. Weed management in organic agriculture: are we addressing the right issues?;Barberi;Weed Research,2002

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