Potassium fertilization effects on quality, economics, and yield in a pear orchard

Author:

Sete Paula Beatriz1ORCID,Ciotta Marlise Nara2ORCID,Nava Gilberto3,Stefanello Lincon de Oliveira4,Brackmann Auri4,Berghetti Magno Roberto Pasquetti4,Cadoná Eliana Aparecida5,Brunetto Gustavo4

Affiliation:

1. Department of Rural Engineering Federal University of Santa Catarina Florianópolis Santa Catarina 88034–001 Brazil

2. Lages Experimental Station Agricultural Research and Rural Extension Company of Santa Catarina Lages Santa Catarina 88502–970 Brazil

3. Embrapa Climate Temperate Agricultural Research Centre for Temperate Climate Pelotas Rio Grande do Sul 96010–971 Brazil

4. Department of Soil Science Federal University of Santa Maria Santa Maria Rio Grande do Sul 97105–900 Brazil

5. Department of Soil Science Federal University of Pelotas Pelotas Rio Grande do Sul 96010–610 Brazil

Publisher

Wiley

Subject

Agronomy and Crop Science

Reference37 articles.

1. NUTRIENT PARTITIONING IN POTTED PEACH (PRUNUS PERSICAL.) TREES SUPPLIED WITH MINERAL AND ORGANIC FERTILIZERS

2. Active modified atmosphere and 1‐methylcyclopropene during shelf life on ‘Fuyu’ persimons;Brackmann A.;Bioscience Journal,2013

3. THE PEAR TREE RESPONSE TO PHOSPHORUS AND POTASSIUM FERTILIZATION

4. Soil Chemistry and Fertility Commission (CQFS‐ RS/SC). (2016).Liming and fertilization manual for the States of Rio Grande do Sul and Santa Catarina. Brazilian Society of Soil Science.

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