Interaction of Polyelectrolytes with Proteins: Quantifying the Role of Water-Reference-Cited by-同舟云学术

Interaction of Polyelectrolytes with Proteins: Quantifying the Role of Water

Published:2021-05-03 Issue:12 Volume:8 Page:2100661
ISSN:2198-3844
Container-title:Advanced Science
language:en
Short-container-title:Adv. Sci.

Author:

Walkowiak Jacek J.¹²,Ballauff Matthias¹^ORCID

Affiliation:

1. Institut für Chemie und Biochemie Freie Universität Berlin Taktstraße 3 Berlin 14195 Germany

2. Aachen‐Maastricht Institute for Biobased Materials Maastricht University Brightlands Chemelot Campus, Urmonderbaan 22 Geleen 6167 RD The Netherlands

Publisher

Wiley

Subject

General Physics and Astronomy,General Engineering,Biochemistry, Genetics and Molecular Biology (miscellaneous),General Materials Science,General Chemical Engineering,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/advs.202100661

Reference61 articles.

1. Interaction of Proteins with Polyelectrolytes: Comparison of Theory to Experiment

2. Ion effects on ligand-nucleic acid interactions

3. Thermodynamic analysis of ion effects on the binding and conformational equilibria of proteins and nucleic acids: the roles of ion association or release, screening, and ion effects on water activity

4. Adenine Base Unstacking Dominates the Observed Enthalpy and Heat Capacity Changes for the Escherichia coli SSB Tetramer Binding to Single-Stranded Oligoadenylates

5. Linkage of pH, Anion and Cation Effects in Protein-Nucleic Acid Equilibria

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