Metabolism and elimination kinetics of mono‐hydroxylated PAHs metabolites following single exposure to different combinations of PAH4 in rats

Author:

Yang Miao123,Mao Kanmin123,Cao Xin123,Liu Hongjuan123,Wang Xinzheng123,Mao Weifeng4,Hao Liping123ORCID

Affiliation:

1. Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College Huazhong University of Science and Technology Wuhan China

2. Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College Huazhong University of Science and Technology Wuhan China

3. Ministry of Education Key Lab of Environment and Health, School of Public Health, Tongji Medical College Huazhong University of Science and Technology Wuhan China

4. Applied Nutrition Division Ⅱ China National Center for Food Safety Risk Assessment Beijing China

Abstract

AbstractThe metabolism of polycyclic aromatic hydrocarbons (PAHs) and the elimination kinetics of their mono‐hydroxylated metabolites (OH‐PAHs) following single exposure to different combinations of four PAHs (PAH4) were studied. Male Sprague–Dawley rats were orally exposed to a single dose of benzo[a]pyrene (B[a]P) or PAH2 (B[a]P + chrysene), PAH3 (B[a]P + chrysene + benz[a]anthracene), and PAH4 (B[a]P + chrysene + B[a]A + benzo[b]fluoranthene) with each combination adjusted to the same dose of individual compound. OH‐PAHs including 3‐hydroxybenzo[a]pyrene, 3‐hydroxychrysene, 3‐hydroxybenz[a]anthracene, and 1‐hydroxypyrene (1‐OHP) were detected in serum and urine samples collected at six intervals over a 72‐h period post‐dosing. The hepatic mRNA levels of cytochrome P450 (CYPs) were determined to ascertain the expression induction of PAHs metabolic enzymes. Results showed OH‐PAHs (except 1‐OHP) peaked within 8 h in serum and were excreted from urine within 24–48 h. The serum and urinary concentration of 3‐hydroxybenzo[a]pyrene was significantly increased after PAH4 exposure compared with other PAHs combinations. Inversely, urinary concentration of 3‐hydroxychrysene was decreased after PAH4 exposure, and the kinetics of 3‐hydroxybenz[a]anthracene or 1‐OHP were not different depending on the PAHs combinations. Also, CYPs were markedly induced by PAHs. Notably, the induction levels of CYP1A1 and CYP1B1 were significantly higher after PAH4 exposure compared with B[a]P exposure. The results indicated the metabolism of B[a]P was accelerated after PAH4 exposure which might be partly due to the induction of CYPs. These results confirmed PAHs are rapidly metabolized and suggested potential interactions of PAHs may happen among PAH4 mixture.

Funder

National Natural Science Foundation of China

National Key Research and Development Program of China

Publisher

Wiley

Subject

Toxicology

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