Diversity and biogeographical patterns in the diet of the culpeo in South America

Author:

Lozano Jorge1ORCID,Guntiñas Marta2,Cisneros Rodrigo3,Llorente Esther4,Duro Adrián1,Malo Aurelio F.4

Affiliation:

1. Department of Biodiversity, Ecology and Evolution, Faculty of Biological Sciences Complutense University of Madrid Madrid Spain

2. Department of Biology, Geology, Physics and Inorganic Chemistry. School of Experimental Sciences and Technology King Juan Carlos University Madrid Spain

3. Department of Biological Sciences Universidad Técnica Particular de Loja Loja Ecuador

4. GloCEE Global Change Ecology and Evolution Research Group, Department of Life Sciences University of Alcalá Madrid Spain

Abstract

AbstractHere we describe the dietary patterns of the culpeo or Andean fox (Lycalopex culpaeus) on a biogeographical scale. We also analyse the influence of exotic lagomorphs on its diet and explore differences between culpeo subspecies. We selected 17 mutually comparable diet studies, which include 19 independent diet assessments. Then, we extracted and standardized the values of the different diet components from these studies and calculated the relative frequency of occurrence of the 10 main trophic groups that we found. Further, we calculated the Shannon‐Wiener H′ trophic diversity index. The results showed that small mammals (41%), lagomorphs (21%), invertebrates (12.4%) and large herbivores (7.3%) were the most consumed groups. A factorial analysis of all trophic groups rendered four orthogonal factors that were used as response variables in relation to a set of environmental predictors. Altitude correlated with most factors (i.e. trophic groups). Exotic lagomorphs were consumed in lowlands, in higher latitudes and in regions showing high values of the human footprint index, enriching in those areas the culpeo's trophic spectrum. There were no differences in diet between the two main culpeo subspecies analysed, L.c. culpaeus and L.c. andinus. Finally, the best explanatory models (general linear model) of trophic diversity selected, using Akaike's information criterion, showed that the most diverse diets were those composed of large herbivores, edentates, carnivorous species, birds and herptiles (i.e. reptiles and frogs). Trophic diversity was low in rainy areas where big rodents dominated the diet. Neither latitude nor altitude seemed to have an effect on the trophic diversity of the culpeos, as they were not retained by the final models.

Publisher

Wiley

Reference74 articles.

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3. Berg J. E.(2007).The carnivore assemblage of La Payunia reserve Patagonia Argentina: Dietary niche prey availability and selection. PhD thesis University of Montana.

4. Abrupt spatial and numerical responses of overabundant foxes to a reduction in anthropogenic resources

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