Exposure of Fexofenadine, but Not Pseudoephedrine, Is Markedly Decreased by Green Tea Extract in Healthy Volunteers-Reference-Cited by-同舟云学术

Exposure of Fexofenadine, but Not Pseudoephedrine, Is Markedly Decreased by Green Tea Extract in Healthy Volunteers

Published:2022-06-29 Issue:3 Volume:112 Page:627-634
ISSN:0009-9236
Container-title:Clinical Pharmacology & Therapeutics
language:en
Short-container-title:Clin Pharma and Therapeutics

Author:

Misaka Shingen¹^ORCID,Ono Yuko¹²^ORCID,Taudte R. Verena³^ORCID,Hoier Eva³,Ogata Hiroshi¹,Ono Tomoyuki¹,König Jörg³^ORCID,Watanabe Hiroshi⁴,Fromm Martin F.³^ORCID,Shimomura Kenju¹^ORCID

Affiliation:

1. Department of Bioregulation and Pharmacological Medicine, School of Medicine Fukushima Medical University School of Medicine Fukushima Japan

2. Department of Disaster and Emergency Medicine, Graduate School of Medicine Kobe University Kobe Japan

3. Institute of Experimental and Clinical Pharmacology and Toxicology Friedrich‐Alexander‐Universität Erlangen‐Nürnberg Erlangen Germany

4. Department of Clinical Pharmacology and Therapeutics Hamamatsu University School of Medicine Hamamatsu Japan

Publisher

Wiley

Subject

Pharmacology (medical),Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cpt.2682

Reference50 articles.

1. Green Tea Ingestion Greatly Reduces Plasma Concentrations of Nadolol in Healthy Subjects

2. Role of (−)-epigallocatechin gallate in the pharmacokinetic interaction between nadolol and green tea in healthy volunteers

3. Effects of single green tea ingestion on pharmacokinetics of nadolol in healthy volunteers

4. Impact of Green Tea Catechin Ingestion on the Pharmacokinetics of Lisinopril in Healthy Volunteers

5. Interactions of Green Tea Catechins with Organic Anion-Transporting Polypeptides

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