The genus Tetragenococcus-Reference-Cited by-同舟云学术

The genus Tetragenococcus

Published:2014-05-02 Issue: Volume: Page:213-227
ISSN:
Container-title:Lactic Acid Bacteria
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Author:

Justé Annelies,Lievens Bart,Rediers Hans,Willems Kris A.

Publisher

John Wiley & Sons, Ltd

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781118655252.ch16/fullpdf

Reference67 articles.

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2. Potential osmoprotectants for the lactic acid bacteria Pediococcus pentosaceus and Tetragenococus halophila;Baliarda;Int. J. Food Microbiol.,2003

3. Sleuthing out bacterial identities;Bochner;Nature,1989

4. Isolation and characterization of lactic acid bacteria from suan-tsai (fermented mustard), a traditional fermented food in Taiwan;Chen;J. Appl. Microbiol,2006

5. The phylogeny of Aerococcus and Pediococcus as determined by 16S rRNA sequence analysis: description of Tetragenococcus gen. nov;Collins;FEMS Microbiol. Lett.,1990

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