Food insecurity in females with phenylketonuria-Reference-Cited by-同舟云学术

Food insecurity in females with phenylketonuria

Published:2020-03-20 Issue:1 Volume:53 Page:103-110
ISSN:2192-8312
Container-title:JIMD Reports
language:en
Short-container-title:JIMD Reports

Author:

Coakley Kathryn E.¹^ORCID,Porter‐Bolton Suzanne¹,Salvatore Mary L.²,Blair Rosalynn B.³,Singh Rani H.³

Affiliation:

1. Nutrition and Dietetics Program; Department of Individual, Family, and Community Education University of New Mexico Albuquerque New Mexico USA

2. Chief Turnaround Office Georgia Department of Education Atlanta Georgia USA

3. Metabolic Genetics and Nutrition Program, Department of Human Genetics, Division of Medical Genetics Emory University School of Medicine Atlanta Georgia USA

Publisher

Wiley

Subject

Biochemistry, Genetics and Molecular Biology (miscellaneous),Endocrinology, Diabetes and Metabolism,Internal Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jmd2.12115

Reference19 articles.

1. Updated, web-based nutrition management guideline for PKU: An evidence and consensus based approach

2. Insurance coverage of medical foods for treatment of inherited metabolic disorders

3. Medical foods: Inborn errors of metabolism and the reimbursement dilemma

4. The financial and time burden associated with phenylketonuria treatment in the United States

5. Chronic disease burden predicts food insecurity among older adults

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2. Management of a urea cycle disorder in the setting of socioeconomic and language barriers;Molecular Genetics and Metabolism Reports;2024-08

3. Treating the whole patient: Facilitating health care for patients facing health inequity;Molecular Genetics and Metabolism Reports;2024-08

4. Navigating social determinants of health barriers in the management of phenylketonuria;Molecular Genetics and Metabolism Reports;2024-08

5. Dietary intake in individuals with phenylketonuria: an integrative review;Nutrición Hospitalaria;2023