Nudging Consumers toward Better Food Choices: Policy Approaches to Changing Food Consumption Behaviors
Author:
Affiliation:
1. U.S. Department of Agriculture
2. U.S. Food and Drug Administration
Publisher
Wiley
Subject
Marketing,Applied Psychology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/mar.20795/fullpdf
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