Consumption of Wild‐Harvested Meat in Society-Reference-Cited by-同舟云学术

Consumption of Wild‐Harvested Meat in Society

Published:2020-07-21 Issue:3 Volume:44 Page:553-563
ISSN:2328-5540
Container-title:Wildlife Society Bulletin
language:en
Short-container-title:Wildl. Soc. bull.

Author:

Goguen Amber D.¹,Riley Shawn J.¹

Affiliation:

1. Department of Fisheries and Wildlife Michigan State University East Lansing MI 48823 USA

Funder

Michigan Department of Natural Resources

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/wsb.1108

Reference65 articles.

1. Aiken R. andA.Harris.2011. Deer hunting in the United States: demographics and trends. Addendum to the 2006 national survey of fishing hunting and wildlife‐associated recreations. U.S. Fish and Wildlife Service Report 2006‐10 Washington D.C. USA.

2. Goodness-of-fit Test for a Logistic Regression Model Fitted using Survey Sample Data

3. Microbiological quality of freshly shot game in Germany

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