Climate change does not impact on Coffea arabica yield in Brazil-Reference-Cited by-同舟云学术

Climate change does not impact on Coffea arabica yield in Brazil

Published:2019-06-26 Issue:12 Volume:99 Page:5270-5282
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Ferreira Williams PM¹^ORCID,Ribeiro Júnior José I²,Fátima Souza Cecília²^ORCID

Affiliation:

1. Embrapa (Brazilian Agricultural Research Corporation) – Research Unit in Coffee, Vila Gianetti Viçosa MG Brazil

2. Federal University of Vicosa (UFV) Vicosa Minas Gerais Brazil

Funder

Empresa Brasileira de Pesquisa Agropecuária

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.8465

Reference53 articles.

1. Instituto de Pesquisa Econômica Aplicada 2015 IPEA

2. Ecological zoning of soybean rust, coffee rust and banana black Sigatoka based on Brazilian climate changes;Alves MDC;Earth System Science 2010: Global Change, Climate and People,2011

3. Trends of seasonal maximum and minimum temperatures and precipitation in Southern Brazil for the 1913–2006 period

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