Subject
Agricultural and Biological Sciences (miscellaneous),Anatomy
Reference22 articles.
1. and 1936b Some effects of quality of fats on their nutritional value. Paper read at Kansas City before the Biological Section of the American Chemical Society.
2. A NEW DEFICIENCY DISEASE PRODUCED BY THE RIGID EXCLUSION OF FAT FROM THE DIET
3. ON THE NATURE AND RÔLE OF THE FATTY ACIDS ESSENTIAL IN NUTRITION
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23 articles.
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