Faba bean as a novel brewing adjunct: Consumer evaluation-Reference-Cited by-同舟云学术

Faba bean as a novel brewing adjunct: Consumer evaluation

Published:2019 Issue:3 Volume:125 Page:310-314
ISSN:0046-9750
Container-title:Journal of the Institute of Brewing
language:en
Short-container-title:J. Inst. Brew.

Author:

Black Kirsty¹²^ORCID,Barnett Andrew³,Tziboula-Clarke Athina⁴,White Philip J.²,Iannetta Pietro P.M.²^ORCID,Walker Graeme¹

Affiliation:

1. Yeast Research Group; Abertay University; Dundee DD1 1HG UK

2. Ecological Sciences; The James Hutton Institute; Invergowrie Dundee DD2 5DA UK

3. Barney's Beer; 1 Summerhall Place EH9 1PL Edinburgh UK

4. Division of Food and Drink; Abertay University; Dundee DD1 1HG UK

Funder

InnovateUK

Strategic Research Programme

Rural and Environment Science and Analytical Services Division

Scottish Government

The James Hutton Institute

Abertay University

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jib.568/fullpdf

Reference19 articles.

1. Scottish Government 2017 Economic Report on Scottish Agriculture 2017 Edition https://www2.gov.scot/Topics/Statistics/Browse/Agriculture-Fisheries/PubEconomicReport/2017docs

2. DEFRA (Department for Environment Food and Rural Affairs) 2017 The British Survey of Fertiliser Practice - Fertiliser use on farm for crop year 2017 https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/722598/fertiliseruse-report2017-5july2018a.pdf

3. Nitrogen Fixing Organisms

4. Cover crops and living mulches;Hartwig;Weed Sci.,2002

5. Reckling , M. Schläfke , N. Heckler , J.-M. Bachinger , J. Zander , P. 2013 Generation and evaluation of crop rotations .2 http://www.legumefutures.de/images/Legume_Futures_Report_4.3.pdf

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