Fungicide smoke generated by electrical heating effectively controls gray mold of Chinese chives and reduces residue risk through adequate environmental sterilization-Reference-Cited by-同舟云学术

Fungicide smoke generated by electrical heating effectively controls gray mold of Chinese chives and reduces residue risk through adequate environmental sterilization

Published:2022-12-22 Issue:4 Volume:79 Page:1399-1409
ISSN:1526-498X
Container-title:Pest Management Science
language:en
Short-container-title:Pest Management Science

Author:

Gao Haojie¹,Shi Shaokun¹,Luan Fengxin¹,Jin Yan²,Zhang Wenwen³,Xu Yue¹,Li Beixing¹,Mu Wei¹^ORCID,Gao Chuanjie²,Liu Feng¹^ORCID

Affiliation:

1. Shandong Provincial Key Laboratory for the Biology of Vegetable Diseases and Insect Pests, College of Plant Protection Shandong Agricultural University Tai'an China

2. Shandong provincial Department of Agriculture and Rural Affairs Institute for the Control of Agrochemicals Jinan China

3. Research Center of Pesticide Environmental Toxicology Shandong Agricultural University Tai'an China

Publisher

Wiley

Subject

Insect Science,Agronomy and Crop Science,General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ps.7312

Reference31 articles.

1. Slow-Release Fertilizer Improves the Growth, Quality, and Nutrient Utilization of Wintering Chinese Chives (Allium tuberosum Rottler ex Spreng.)

2. Species composition of Botrytis leaf blight pathogens of Chinese chives and their seasonal and annual changes in Hokkaido, Japan

3. Control effect of fungicides against Chinese chives gray mold on facilities leek in winter;Xu JN;China Cucurbits Veg,2021

4. Control efficacy of 9 fungicides against Chinese chives gray mold;Hu B;Chin Agric Sci Bull,2014

5. Colonization and Interaction of Bacteria Associated With Chinese Chives Affected by Ecological Compartments and Growth Conditions

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