Improving crop yield potential: Underlying biological processes and future prospects-Reference-Cited by-同舟云学术

Improving crop yield potential: Underlying biological processes and future prospects

Published:2022-12-02 Issue:1 Volume:12 Page:
ISSN:2048-3694
Container-title:Food and Energy Security
language:en
Short-container-title:Food and Energy Security

Author:

Burgess Alexandra J.¹^ORCID,Masclaux‐Daubresse Céline²^ORCID,Strittmatter Günter³^ORCID,Weber Andreas P. M.³^ORCID,Taylor Samuel Harry⁴^ORCID,Harbinson Jeremy⁵^ORCID,Yin Xinyou⁶^ORCID,Long Stephen⁴⁷^ORCID,Paul Matthew J.⁸^ORCID,Westhoff Peter³^ORCID,Loreto Francesco⁹^ORCID,Ceriotti Aldo¹⁰^ORCID,Saltenis Vandasue L. R.¹¹^ORCID,Pribil Mathias¹¹^ORCID,Nacry Philippe¹²^ORCID,Scharff Lars B.¹¹^ORCID,Jensen Poul Erik¹³^ORCID,Muller Bertrand¹⁴^ORCID,Cohan Jean‐Pierre¹⁵^ORCID,Foulkes John¹^ORCID,Rogowsky Peter¹⁶^ORCID,Debaeke Philippe¹⁷^ORCID,Meyer Christian¹⁸^ORCID,Nelissen Hilde¹⁹²⁰^ORCID,Inzé Dirk¹⁹²⁰^ORCID,Klein Lankhorst René²¹^ORCID,Parry Martin A. J.⁴^ORCID,Murchie Erik H.¹^ORCID,Baekelandt Alexandra¹⁹²⁰^ORCID

Affiliation:

1. School of Biosciences University of Nottingham, Sutton Bonington campus Loughborough UK

2. Université Paris‐Saclay, INRAE, AgroParisTech Institut Jean‐Pierre Bourgin (IJPB) Versailles France

3. Institute of Plant Biochemistry, Cluster of Excellence on Plant Sciences (CEPLAS) Heinrich‐Heine‐Universität Düsseldorf Düsseldorf Germany

4. Lancaster Environment Centre Lancaster University Lancaster UK

5. Laboratory for Biophysics Wageningen University and Research Wageningen The Netherlands

6. Centre for Crop Systems Analysis, Department of Plant Sciences Wageningen University & Research Wageningen The Netherlands

7. Plant Biology and Crop Sciences University of Illinois at Urbana‐Champaign Urbana Illinois USA

8. Plant Sciences Rothamsted Research Harpenden UK

9. Department of Biology, Agriculture and Food Sciences, National Research Council of Italy (CNR), Rome, Italy and University of Naples Federico II Napoli Italy

10. Institute of Agricultural Biology and Biotechnology National Research Council (CNR) Milan Italy

11. Copenhagen Plant Science Centre, Department of Plant and Environmental Sciences University of Copenhagen Copenhagen Denmark

12. BPMP, Univ Montpellier, INRAE, CNRS Institut Agro Montpellier France

13. Department of Food Science University of Copenhagen Copenhagen Denmark

14. Université de Montpellier ‐ LEPSE – INRAE Institut Agro Montpellier France

15. ARVALIS‐Institut du végétal Loireauxence France

16. INRAE UMR Plant Reproduction and Development Lyon France

17. Toulouse University INRAE, UMR AGIR Toulouse France

18. IJPB UMR1318 INRAE‐AgroParisTech‐Université Paris Saclay Versailles France

19. Department of Plant Biotechnology and Bioinformatics Ghent University Ghent Belgium

20. VIB Center for Plant Systems Biology Ghent Belgium

21. Wageningen Plant Research Wageningen University & Research Wageningen The Netherlands

Funder

H2020 European Research Council

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fes3.435

Reference336 articles.

1. Salicylic acid deficiency in NahG transgenic lines and sid2 mutants increases seed yield in the annual plant Arabidopsis thaliana

2. Variation between rice accessions in photosynthetic induction in flag leaves and underlying mechanisms

3. Variation of grain nitrogen content in relation with grain yield in old and modern Spanish wheats grown under a wide range of agronomic conditions in a Mediterranean region

4. Intercepted Solar Radiation during Seed Filling Determines Sunflower Weight per Seed and Oil Concentration

5. Architecture of a Charge-Transfer State Regulating Light Harvesting in a Plant Antenna Protein

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