Sowing ratio determines forage yields and economic benefits of oat and common vetch intercropping
Author:
Affiliation:
1. College of Agronomy and Biotechnology China Agricultural University Beijing 100193 China
2. Key Laboratory of Farming System Ministry of Agriculture and Rural Affairs Beijing 100193 China
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/agj2.20647
Reference41 articles.
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2. Performance of legume‐based annual forage crops in three semi‐arid Mediterranean environments;Annicchiarico P.;Crop and Pasture Science,2017
3. Interspecific interactions contribute to higher forage yield and are affected by phosphorus application in a fully-mixed perennial legume and grass intercropping system
4. Forage yields and quality of common vetch and oat sown at varying seeding ratios and seeding rates of vetch
5. Soil chemical and microbiological properties along a chronosequence of Caragana microphylla Lam. plantations in the Horqin sandy land of northeast China;Cao C.;Applied Soil Ecology,2008
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