Chlorophyllase‐Catalyzed Chlorophyll Removal from Vegetable Oils Using Recombinant Eukaryotic and Prokaryotic Enzymes-Reference-Cited by-同舟云学术

Chlorophyllase‐Catalyzed Chlorophyll Removal from Vegetable Oils Using Recombinant Eukaryotic and Prokaryotic Enzymes

Published:2021-01-25 Issue:4 Volume:98 Page:391-401
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Sharafi Ebrahim¹,Dehestani Ali¹,Farmani Jamshid²^ORCID,Parizi Ali Pakdin¹,Taheri‐Kafrani Asghar³

Affiliation:

1. Genetics and Agricultural Biotechnology Institute of Tabarestan Sari Agricultural Sciences and Natural Resources University 578 Sari Iran

2. Department of Food Science and Technology, Faculty of Agricultural Engineering Sari Agricultural Sciences and Natural Resources University 578 Sari Iran

3. Department of Biotechnology, Faculty of Advanced Sciences and Technologies University of Isfahan Isfahan 81746‐73441 Iran

Funder

Iran National Science Foundation

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/aocs.12465

Reference26 articles.

1. Mechanistic analysis of wheat chlorophyllase

2. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

3. Molecular, structural, and phylogenetic characterization of two chlorophyllase isoforms in Pachira macrocarpa

4. A Novel Recombinant Chlorophyllase1 from Chlamydomonas reinhardtii for the Production of Chlorophyllide Derivatives

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