Simultaneous Determination of Arsenic, Selenium and Mercury in Foodstuffs by Chemical Vapour Generation Inductively Coupled Plasma Optical Emission Spectroscopy

Author:

Grotti Marco,Lagomarsino Cristina,Magi Emanuele

Publisher

Wiley

Subject

General Environmental Science,Analytical Chemistry

Reference43 articles.

1. (Eds), Trace Element Speciation for Environment, Food and Health, Royal Society of Chemistry, Cambridge, UK, 2002.

2. (Ed.), Arsenic in the Environment: Part II. Human Health and Ecosystem Effects, John Wiley & Sons Inc., New York, 1994.

3. (Eds), Mercury pollution, CRC Press, Boca Raton, USA, 1994.

4. (Eds), Selenium in the environment, Marcel Dekker Inc., New York, 1994.

5. Total As in seafood as determined by transverse heated electrothermal atomic absorption spectrometry-longitudinal Zeeman background correction: An evaluation of automated ultrasonic slurry sampling, ultrasound-assisted extraction and microwave-assisted digestion methods

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