Impact of dried, creamed and cake supply formats on the genetic variation and ethanol tolerance of three Saccharomyces cerevisiae distilling strains-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Impact of dried, creamed and cake supply formats on the genetic variation and ethanol tolerance of three Saccharomyces cerevisiae distilling strains

Published:2012-08-01 Issue:2 Volume:118 Page:152-162
ISSN:0046-9750
Container-title:Journal of the Institute of Brewing
language:en
Short-container-title:J. Inst. Brew.

Author:

Cheung Annie W. Y.¹,Brosnan James M.²,Phister Trevor¹,Smart Katherine A.

Affiliation:

1. Bioenergy and Brewing Science, School of Biosciences; University of Nottingham; Sutton Bonington Campus; Loughborough; Leics; LE12 5RD; UK

2. The Scotch Whisky Research Institute; The Robertson Trust Building, Research Avenue North, Riccarton; Edinburgh; EH14 4AP; UK

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jib.23/fullpdf

Reference92 articles.

1. Towards industrial pentose-fermenting yeast strains;Hahn-Hagerdal;Appl. Microbiol. Biotechnol.,2007

2. The manufacture of Scotch grain whisky;Pyke;J. Inst. Brew.,1965

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The influence of yeast format and pitching rate on Scotch malt whisky fermentation kinetics and congeners;Journal of the Institute of Brewing;2023-07-10

2. Yeast Fermentation for Production of Neutral Distilled Spirits;Applied Sciences;2023-04-14

3. Distilling yeast and fermentation;Whisky and Other Spirits;2022

4. Analysis of the chemical composition and properties of the main and side products during the implementation of new technologies for producing ethanol;Proceedings of the Voronezh State University of Engineering Technologies;2020-10-19

5. Pre-fermentation of malt whisky wort using Lactobacillus plantarum and its influence on new-make spirit character;Food Chemistry;2020-08

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3