Circulating plasma phospholipid fatty acid levels and breast cancer risk in the Cancer Prevention <scp>Study‐II</scp> Nutrition Cohort-Reference-Cited by-同舟云学术

Circulating plasma phospholipid fatty acid levels and breast cancer risk in the Cancer Prevention Study‐II Nutrition Cohort

Author:

Matta Michèle¹^ORCID,Deubler Emily²^ORCID,Chajes Veronique³^ORCID,Vozar Beatrice¹,Gunter Marc J.¹,Murphy Neil¹^ORCID,Gaudet Mia M.⁴^ORCID

Affiliation:

1. Nutrition and Metabolism Branch International Agency for Research on Cancer Lyon France

2. Department of Population Science American Cancer Society Atlanta Georgia USA

3. Office of the Director International Agency for Research on Cancer Lyon France

4. Trans Divisional Research Program, Division of Cancer Epidemiology and Genetics National Cancer Institute Bethesda Maryland USA

Publisher

Wiley

Subject

Cancer Research,Oncology

Link

Reference49 articles.

2. Diet and cancer: one view at the start of the millennium;Willett WC;Cancer Epidemiol Biomarkers Prev,2001

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