Effects of energy and essential fatty acids content in breast milk on infant's head dimensions-Reference-Cited by-同舟云学术

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Effects of energy and essential fatty acids content in breast milk on infant's head dimensions

Published:2020-04-19 Issue:6 Volume:32 Page:
ISSN:1042-0533
Container-title:American Journal of Human Biology
language:en
Short-container-title:Am J Hum Biol

Author:

Babiszewska Magdalena¹^ORCID

Affiliation:

1. Department of Anthropology Ludwik Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences Wrocław Poland

Funder

Narodowe Centrum Nauki

Uniwersytet Wrocławski

Publisher

Wiley

Subject

Genetics,Anthropology,Ecology, Evolution, Behavior and Systematics,Anatomy

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ajhb.23418

Reference126 articles.

1. Breast-feeding: A Commentary by the ESPGHAN Committee on Nutrition

2. Long-Chain Polyunsaturated Fatty Acid Concentrations in Human Hindmilk are Constant Throughout Twelve Months of Lactation

3. Energy and macronutrient content of human milk during early lactation from mothers giving birth prematurely and at term

4. Breast milk fat concentration and fatty acid pattern during the first six months in exclusively breastfeeding Greek women

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Human Milk Macronutrients and Child Growth and Body Composition in the First Two Years: A Systematic Review;Advances in Nutrition;2024-01

2. Essential Fatty Acids along the Women’s Life Cycle and Promotion of a Well-balanced Metabolism;Current Women s Health Reviews;2023-10-11

3. Volatile metabolite profiling of linolenic acid oxidation in the heating process;Food Science and Technology;2023

4. Human Milk Lipid Profiles around the World: A Systematic Review and Meta-Analysis;Advances in Nutrition;2022-11

5. Human milk oligosaccharides alleviate stress-induced visceral hypersensitivity and associated microbiota dysbiosis;The Journal of Nutritional Biochemistry;2022-01

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