PROTOCOL: The Effects of Training, Innovation and New Technology on African Smallholder Farmers' Wealth and Food Security: A Systematic Review-Reference-Cited by-同舟云学术

PROTOCOL: The Effects of Training, Innovation and New Technology on African Smallholder Farmers' Wealth and Food Security: A Systematic Review

Published:2014-01 Issue:1 Volume:10 Page:1-87
ISSN:1891-1803
Container-title:Campbell Systematic Reviews
language:en
Short-container-title:Campbell Systematic Reviews

Author:

Stewart Ruth¹,Erasmus Yvonne²,Zaranyika Hazel²,Silva Natalie Rebelo Da²,Muchiri Evans,Korth Marcel²,Langer Laurenz²,Madinga Nolizwe,Randall Nicola²,Wet Thea³

Affiliation:

1. EPPI‐Centre (London) and Centre for Anthropological ResearchUniversity of JohannesburgSocial Science Research Unit, 18 Woburn SquareLondonWC1H 0NRUnited Kingdom

2. Harper Adams Agricultural University, Crop and Environment SciencesNewportShropshireTF10 8NBUnited Kingdom

3. Centre for Anthropological ResearchHouse 10, Research Village, Bunting Road Campus, University of JohannesburgJohannesburgSouth Africa

Publisher

Wiley

Subject

General Social Sciences

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/CL2.129

Reference63 articles.

1. INTRODUCTION OF TISSUE CULTURE BANANA TECHNOLOGIES AND THEIR IMPACT ON PRODUCER WELLBEING

2. Cereal yield response to conservation agriculture practices in drylands of West Africa: A quantitative synthesis

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