Valorization of cocoa's mucilage waste to ethanol and subsequent direct catalytic conversion into ethylene-Reference-Cited by-同舟云学术

Valorization of cocoa's mucilage waste to ethanol and subsequent direct catalytic conversion into ethylene

Published:2022-04-30 Issue:8 Volume:97 Page:2171-2178
ISSN:0268-2575
Container-title:Journal of Chemical Technology & Biotechnology
language:en
Short-container-title:J of Chemical Tech & Biotech

Author:

Ayala Humberto¹²^ORCID,Kaiser Doreen³^ORCID,Pavón Sandra³⁴^ORCID,Molina Estefanía¹^ORCID,Siguenza Joaquín¹^ORCID,Bertau Martin³⁴^ORCID,Lapo Byron¹³⁵^ORCID

Affiliation:

1. School of Chemical Engineering Machala University of Technology Machala Ecuador

2. Chemical Engineering Laboratory, Faculty of Sciences and Centre for Advanced Scientific Research (CICA) University of La Coruña La Coruña Spain

3. Institute of Chemical Technology TU Bergakademie Freiberg Freiberg Germany

4. Fraunhofer Institute for Ceramic Technologies and Systems IKTS, Fraunhofer Technology Center for High‐Performance Materials THM Freiberg Germany

5. Department of Chemical Engineering Universitat Politècnica de Catalunya Barcelona Spain

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jctb.7095

Reference43 articles.

1. Experimental and kinetic production of ethanol using mucilage juice residues from cocoa processing;Romero T;Int J Chem React Eng,2018

2. A STUDY OF WINE FERMENTATION FROM MUCILAGE OF COCOA BEANS (Theobroma cacao L.)

3. Physicochemical characterization of Theobroma cacao L. mucilage, in Ecuadorian coast

4. The Criollo cacao tree (Theobroma cacao L.): a review

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