Effect of vacuum packaging and sodium acetate on the shelf life of seer fish during iced storage
Author:
Publisher
Wiley
Subject
Mechanical Engineering,General Materials Science,General Chemistry
Reference27 articles.
1. and Development of fish products employing hurdle technology. In Preservation of Food by Hurdle Technology. DFRL: Mysore, 1999; 95-103.
2. Spoilage and shelf-life of cod fillets packed in vacuum or modified atmospheres
3. Extending Shelf Life of Refrigerated Catfish Fillets Using Sodium Acetate and Monopotassium Phosphate
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5. Retention of shelf life and microbial quality of seer fish stored in modified atmosphere packaging and sodium acetate pretreatment;Food Packaging and Shelf Life;2014-06
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