Dietary intake of advanced glycation endproducts and risk of hepatobiliary cancers: A multinational cohort study

Author:

Mayén Ana‐Lucia1,Aglago Elom K.1ORCID,Knaze Viktoria1,Cordova Reynalda2,Schalkwijk Casper G.3,Wagner Karl‐Heinz2,Aleksandrova Krasimira4,Fedirko Veronika5ORCID,Keski‐Rahkonen Pekka1ORCID,Leitzmann Michael F.6,Katzke Verena7,Srour Bernard7,Schulze Matthias B.89,Masala Giovanna10,Krogh Vittorio11ORCID,Panico Salvatore12,Tumino Rosario13,Bueno‐de‐Mesquita Bas14,Brustad Magritt15,Agudo Antonio16,Chirlaque López María Dolores171819,Amiano Pilar1820,Ohlsson Bodil21,Ramne Stina22,Aune Dagfinn232425,Weiderpass Elisabete1ORCID,Jenab Mazda1,Freisling Heinz1ORCID

Affiliation:

1. Nutrition and Metabolism Branch International Agency for Research on Cancer (IARC‐WHO) Lyon France

2. Department of Nutritional Sciences University of Vienna Vienna Austria

3. Department of Internal Medicine, CARIM School for Cardiovascular Diseases Maastricht University Medical Center Maastricht The Netherlands

4. Immunity and Metabolism Department of Nutrition and Gerontology German Institute of Human Nutrition Potsdam‐Rehbruecke Nuthetal Germany

5. Rollins School of Public Health Emory University Atlanta Georgia USA

6. Department of Epidemiology and Preventive Medicine University of Regensburg Regensburg Germany

7. Division of Cancer Epidemiology Germany Cancer Research Center (DKFZ) Heidelberg Germany

8. Department of Molecular Epidemiology German Institute of Human Nutrition Potsdam‐Rehbruecke Nuthetal Germany

9. Institute of Nutrition Science University of Potsdam Nuthetal Germany

10. Cancer Risk Factors and Life‐Style Epidemiology Unit Institute for Cancer Research Prevention and Clinical Network—ISPRO Florence Italy

11. Epidemiology and Prevention Unit Fondazione IRCCS Istituto Nazionale dei Tumori di Milano Milan Italy

12. Dipartimento di Medicina Clinica e Chirurgia Federico II University Naples Italy

13. Cancer Registry and Histopathology Department Provincial Health Authority (ASP) Ragusa Italy

14. Department for Determinants of Chronic Diseases (DCD) National Institute for Public Health and the Environment (RIVM) Bilthoven The Netherlands

15. Department of Community Medicine UiT The Arctic University of Norway Tromsø Norway

16. Unit of Nutrition and Cancer Catalan Institute of Oncology—ICO, Nutrition and Cancer Group, Bellvitge Biomedical Research Institute—IDIBELL Barcelona Spain

17. Department of Epidemiology Regional Health Council, IMIB‐Arrixaca Murcia Spain

18. CIBER Epidemiología y Salud Pública (CIBERESP) Madrid Spain

19. Department of Health and Social Sciences University of Murcia Murcia Spain

20. Ministry of Health of the Basque Government, Public Health Division of Gipuzkoa BioDonostia Health Research Institute Donostia‐San Sebastian Spain

21. Department of Internal Medicine Lund University, Skåne University Hospital Malmö Sweden

22. Nutritional Epidemiology, Department of Clinical Sciences Malmö Lund University Malmö Sweden

23. Department of Epidemiology and Biostatistics, School of Public Health Imperial College London London UK

24. Department of Nutrition Bjørknes University College Oslo Norway

25. Department of Endocrinology, Morbid Obesity and Preventive Medicine Oslo University Hospital Oslo Norway

Funder

Fondation de France

Wereld Kanker Onderzoek Fonds

Publisher

Wiley

Subject

Cancer Research,Oncology

Reference42 articles.

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